Allergy Research Modified Citrus Pectin Pwd 160 oz
Modified Citrus Pectin is in a more economical powdered form. Modified citrus pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%
Servings Per Container: 90 As a dietary supplement, 5 to 15 grams daily; dissolve one rounded teaspoon (approx. 5 g) of powder in water, juice or other liquid and drink one to three times daily, or as directed by a healthcare practitioner.
Serving Size: 1 Teaspoon (5 g)Amount Per ServingCalories ... 20Sodium ... 295 mgTotal Carbohydrates ... 5 gDietary Fiber ... 3 gSugars ... 2 gModified Citrus Pectin ... 5 g*Other Ingredients: Hydroxypropyl methylcellulose, L-leucineThis nutrient is of the highest quality and purity obtainable, and does not contain preservatives, diluents, or artificial additive.
Those on a sodium-restricted diet should consult their healthcare practitioner before use. Keep in a cool, dry place, tightly capped.