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Item #: 1808
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Garlic 2500 mg (Odorless) - 250 Softgels

 
While its experienced overwhelming popularity in kitchens throughout the world, garlic bulb extracts may also help calm stomachs, improve circulation and promote healthy cardiovascular function. Garlic (allium sativum) works by converting allin compounds into allicin – powerful phytonutrients with strong antioxidant properties that neutralize free radicals within cells.

NOW Odorless Garlic is aged 18 months and concentrated in a 100:1 extract to yield high amounts of scordinin, a unique sulfur compound which may be responsible for many of garlic’s renowned benefits.

Garlic's use dates back thousands of years as both a traditional medicine and a seasoning. Traditionally, garlic has been an integral part of the Mediterranean diet and many Asian cuisines. Garlic helps to lower cholesterol, fight cancer, lower hypertension, help with diabetes, arthritis & Alzheimer’s disease and infections, including the common cold.  It is anti-viral, anti-fungal, and anti-bacterial.

Garlic strengthens the immune system as well as helps to fight chest infections, coughs and congestion. In the winter months garlic is a great food to boost your immune systemand ward off colds and flu. - See more at: http://www.naturalblaze.com/2013/04/10-amazing-health-benefits-of-garlic.html#sthash.XCZbQOL5.dpuf
Garlic strengthens the immune system as well as helps to fight chest infections, coughs and congestion. In the winter months garlic is a great food to boost your immune system and ward off colds and flu. - See more at: http://www.naturalblaze.com/2013/04/10-amazing-health-benefits-of-garlic.html#sthash.XCZbQOL5.dpuf
Garlic strengthens the immune system as well as helps to fight chest infections, coughs and congestion. In the winter months garlic is a great food to boost your immune system and ward off colds and flu. - See more at: http://www.naturalblaze.com/2013/04/10-amazing-health-benefits-of-garlic.html#sthash.XCZbQOL5.dpuf
Garlic contains many compounds that have been linked to a host of proposed health benefits. One of the key components is allicin, a sulfur compound formed in raw garlic after a clove is cut or crushed. Allicin is the major source of the bioactive compounds that provide garlic’s strong taste and smell. But not all scientists agree that allicin itself is the main beneficial ingredient, since it breaks down quickly into other compounds. In fact, no one knows which, if any, component is most important, and different ones may have different effects in the body.
Garlic strengthens the immune system as well as helps to fight chest infections, coughs and congestion. In the winter months garlic is a great food to boost your immune system and ward off colds and flu. - See more at: http://www.naturalblaze.com/2013/04/10-amazing-health-benefits-of-garlic.html#sthash.XCZbQOL5.dpuf

  Amount Per Serving  
Odorless Garlic (Allium sativum) (Bulb)   50 mg  
Serving Size   2 Softgels    
(Concentrated Extract from Whole Clove Garlic)      
Servings Per Container   125    

Serving Size:  2 Softgels
 
Servings Per Container:  125
 
Suggested Usage:  As a dietary supplement, take 2 softgels 1 to 2 times daily, preferably with meals.  Consider taking this product in combination with NOW® Hawthorn Extract, Immune RenewT and Chlorophyll.
 
Other Ingredients:  Rice Bran Oil, Softgel Capsule (gelatin, glycerin, water), Yellow Beeswax, Silica and Soy Lecithin.
 
Contains no:  sugar, salt, starch, yeast, wheat, gluten, corn, milk, egg, shellfish or preservatives.
 
 
 
 
 
 
 
 
 
 
 
 

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by Timothy Mannix
on 2/17/2017
from Fresno, CA
Mr
I sold on the NOW product line and its effectiveness. I use Odorless Garlic regularly and especially during cold and flu season. It is a strong ally against the onset of sickness and helps my system fend off unwanted illness.
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