Enzymatic Therapy Garlinase Fresh, 100 tabs
Enzymatic Therapy Garlinase Fresh is a once daily fresh garlic extract. Each tablet provides the equivalent of 4,000 mg of fresh garlic, the amount shown to be effective in research studies.
Formulated from a patented Swiss process, this product delivers a minimum of 5,000 mcg of beneficial allicin and 11,000 mcg of alliin per tablet.
Garlinase Fresh's enteric coating ensures the tablet will survive the stromach acids and reach the small intestine to provide maximum allicin production.
Garlic's use dates back thousands of years as both a traditional medicine and a seasoning. Traditionally, garlic has been an integral part of the Mediterranean diet and many Asian cuisines.
Garlic helps to lower cholesterol, fight cancer, lower hypertension, help with diabetes, arthritis & Alzheimer’s disease and infections, including the common cold. It is anti-viral, anti-fungal, and anti-bacterial.
Garlic contains many compounds that have been linked to a host of proposed health benefits. One of the key components is allicin, a sulfur compound formed in raw garlic after a clove is cut or crushed.
Allicin is the major source of the bioactive compounds that provide garlic’s strong taste and smell.
But not all scientists agree that allicin itself is the main beneficial ingredient, since it breaks down quickly into other compounds.
In fact, no one knows which, if any, component is most important, and different ones may have different effects in the body.